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Points for Pies

Domino’s is known for pizza. When people think about a Domino’s team member, naturally they think of a pizza maker or delivery driver. Not many people think about the individuals who work behind the scenes in supply chain – people like Duane Bowmer.

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Megan Houstin knew she wanted to work at Domino’s in Goshen, Ohio, since she was 12 years old. Every time she picked up her Domino’s order, she would tell the store manager, “On my 16th birthday, I’m going to come in, fill out an application and you’re going to hire me.”

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Cassie Gerety started as a Domino’s delivery driver in 1995 when she was a high school senior. She became a general manager a year later, working her way up to win Rookie Manager of the Year in 1996 and Manager of the Year in 1997.

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When Sher Senior started working at Domino’s as part of a work-study program in high school, she never could’ve imagined that one day she’d own her own store. But, that is exactly what happened.

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Eric Arntson now owns 12 Domino’s locations throughout Michigan and is the proud father of four daughters: Abby, 20; Megan, 18, Emma, 14; and Olivia, 12 – all of whom share his passion for Domino’s, as well as his wife, Stephanie.

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In 1986, Sam Hishmeh was a college student attending ITT Technical Institute, looking for a part-time job. He wanted something that was fun, flexible and the pay would be worth his while.

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When Stan Gage was stationed with the Marines at Camp Geiger in 1985, he had no idea he would be back in Jacksonville, North Carolina 30 years later … but this time, as a local resident and business owner. His life would come full circle.

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